Alt image

I cook French-inspired, comfort-forward meals with a classic foundation and a fresh twist—so you can relax and truly enjoy the table.

Book with me
Jennifer Cruz

I bring French-influenced classics to your table, made personal and memorable.

Image alt description

I was the kid who came home from school and watched cooking shows on PBS—Julia Child, Jacques Pépin, Pierre Franey, and more. I learned by watching, practicing, and chasing that feeling of sharing something delicious with people.

I built my skills at home and then formalized them at the Culinary Institute of America. For me, the kitchen is home—and my goal is to make your meal feel effortless, warm, and deeply satisfying.

Tell me about your event

Image alt description
My secret starts the same way every time: butter or oil, garlic, and onion—because it takes me back to my grandfather’s cooking and builds the strongest base for a terrific dish.

What you can expect when I cook for you

I cook from tradition, with a classic base

Cooking is a family tradition for me. I learned side-by-side with my grandparents, my mother, and my daughter, and I still judge a great start to a meal by my favorite aroma: garlic and onions sizzling in the pan.

I blend lifelong practice with formal training

I learned to cook at home first, then sharpened my craft at the Culinary Institute of America. I’ve practiced all my life, and I bring that steady, detail-driven experience into every menu I serve.

I build flavor from the first step

My kitchen philosophy is simple: start strong. I rely on butter or oil, garlic, and onion to create depth and comfort, and I use that foundation to elevate each dish—whether it’s a simple classic or a twist on something familiar.

Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description
Image alt description

Frequently Asked Questions

How much does a private chef experience with Chef Jennifer cost?

The average menu price for Chef Jennifer is 161 USD per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Jennifer cook?

Chef Jennifer offers French, Local, Chef's special, Mediterranean and Italian cuisine for private dining experiences.

Where does Chef Jennifer offer private chef services?

Chef Jennifer offers private chef services in Saugerties, US.

Which occasions can I book Chef Jennifer for?

You can book Chef Jennifer for Birthday, Bachelor/Bachelorette, Friends gathering and Corporate, depending on availability and the event details.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.